- Free shipping in Italy | MINIMUM ORDER: 2 CARTONS
- +39 080 325 0183
- ordini@basepizzasrl.it
Shop
This type of bread is a traditional product of the region Puglia and its dough is made of high quality ingredients: durum wheat semolina and common wheat flour, soy lecithin, extra virgin olive oil, sunflower oil, salt, yeast and water. It contains gluten and soy.
It is round, made by hand and MAP packed in a food plastic bag according to EU directive 89/109/CEE regarding food contact materials.
- Weight: 125 g – Diameter: 13 cm
- Fresh product: storage temperature can vary from 0° to +4°. Shelf life: 45 days.
- Frozen product: storage temperature is -20°. Shelf life: 12 months.
| Tipo di impasto | Tradizionale |
|---|---|
| Shape | Tondo |
Related products
- Add to cart
SALTIMBOCCA
€ 12,40Sold in boxes of: 20 pieces (2 pcs. per envelope)To be kept in: Fridge (+4°)Duration: 45 days - Add to cart
PUCCIA Ø 15 cm
€ 17,92Sold in boxes of: 20 pieces (2 pcs. per envelope) or 28 pieces (4 pcs. per envelope)To be kept in: Fridge (+4°)Duration: 45 days - Add to cart
LONG PUCCIA 30 cm
€ 26,40Sold in boxes of: 24 pieces (2 pcs. per envelope)
To be kept in: Fridge (+4°)Duration: 45 days
Reviews
There are no reviews yet.