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It is made by the following high quality raw materials: remilled durum wheat semolina, water, salt, extra virgin olive oil, yeast, emulsifier (soy lecithin), preservative (sorbate of potassium), sunflower oil. Topping: tomato sauce. It contains gluten and soy.
- Weight: 160 g – Diameter: 14 cm
- Fresh product: storage temperature can vary from 0° to +4°. Shelf life: 40 days.
- Frozen product: storage temperature is -20°. Shelf life: 12 months.
| Tipo di impasto | Tradizionale |
|---|---|
| Shape | Tondo |
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